Try this homemade Marinated Olives with Lemon, Thyme and Rosemary recipe the whole family will love. Made with mixed olives, thyme, rosemary and lemon j…
This Marinated Olives with Lemon, Thyme and Rosemary relies on simple, everyday ingredients such as mixed olives of choice, fresh thyme leaves, sprigs fresh rosemary and lemon juice. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026