How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms (Vegan!)?

You need 10 ingredients. The key ingredients include: 20 ounces cremini or white mushrooms, halved or quartered to bite-sized, 3 cups water, 1 cup white vinegar, 1 teaspoon onion powder, and more.

Is Marinated Mushrooms (Vegan!) suitable as vegetarian?

Yes, Marinated Mushrooms (Vegan!) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms (Vegan!)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Mushrooms (Vegan!) Recipe

Name: Marinated Mushrooms (Vegan!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces cremini or white mushrooms, halved or quartered to bite-sized; 3 cups water; 1 cup white vinegar; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon dried oregano; 1 teaspoon salt; 1/2 teaspoon crushed red pepper; 1/3 cup olive oil; 1/2 lemon, juiced

Marinated Mushrooms (Vegan!)

Eats Now Editorial Team · 228 kcal · Vegetarian

Marinated Mushrooms (Vegan!) – a delicious recipe with cremini, water, white vinegar, onion powder, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Marinated Mushrooms (Vegan!)

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