Marinated Mushrooms(Funghi Crudi Di Marinati)

1. 1

   Clean and dry mushrooms;

2. 2

   cut into slices.

3. 3

   In a shaker jar combine olive oil,

4. 4

   salt,

5. 5

   ground

6. 6

   pepper,

7. 7

   garlic,

8. 8

   lemon juice, crushed pepper and

9. 9

   oregano.

10. 10

    Mix well and pour mixture over mushrooms.

11. 11

    Toss.

12. 12

    Let

13. 13

    mixture

14. 14

    marinate at least 1 hour before serving, stirring occasionally.

15. 15

    Makes 4 to 6 servings. This is a great addition to antipasto.

* Per serving · 4 servings · Values may vary.

No additional tips available.