How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms And Vegetables?

You need 13 ingredients. The key ingredients include: 2/3 c. vinegar, 2/3 c. olive or salad oil, 1/4 c. chopped onion, 2 cloves garlic, minced, and more.

Is Marinated Mushrooms And Vegetables suitable as general?

Yes, Marinated Mushrooms And Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Mushrooms And Vegetables Recipe

Name: Marinated Mushrooms And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. vinegar; 2/3 c. olive or salad oil; 1/4 c. chopped onion; 2 cloves garlic, minced; 1 tsp. sugar; 1 tsp. dried basil, crushed; 1 tsp. dried oregano, crushed; 8 oz. fresh mushrooms, halved or quartered; 1 (16 oz.) can whole carrots, drained; 1 (14 oz.) can artichoke hearts, drained and halved; 1 c. pitted ripe olives, halved; 1 c. sliced celery; 1 (2 oz.) jar sliced pimientos, drained and chopped (1/4 c.)

Marinated Mushrooms And Vegetables

Eats Now Editorial Team · 410 kcal · General

Marinated Mushrooms And Vegetables – a delicious recipe with vinegar, olive, onion, garlic, sugar, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Mushrooms And Vegetables

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