Chow Chow

Name: Chow Chow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 onions, chopped; 5 peppers, chopped; 1 large head cabbage, shredded; 1 gal. green tomatoes, chopped; 2 hot peppers, chopped; 1/2 c. salt; 6 c. sugar; 1 Tbsp. celery seed; 2 Tbsp. mustard seed; 1 1/2 tsp. turmeric; 4 c. cider vinegar; 2 c. water

Eats Now Editorial Team · 1547 kcal · General

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Chow Chow – a delicious recipe with onions, peppers, head cabbage, green tomatoes, hot peppers, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 onions, chopped
5 peppers, chopped
1 large head cabbage, shredded
1 gal. green tomatoes, chopped
2 hot peppers, chopped
1/2 c. salt
6 c. sugar
1 Tbsp. celery seed
2 Tbsp. mustard seed
1 1/2 tsp. turmeric
4 c. cider vinegar
2 c. water

1
Mix onions, peppers, cabbage, green tomatoes, hot peppers and salt.
2
Let set overnight.

1547

kcal

Calories

382

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 onions, chopped, 5 peppers, chopped, 1 large head cabbage, shredded, 1 gal. green tomatoes, chopped, and more.

Yes, Chow Chow falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1547 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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