How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms?

You need 10 ingredients. The key ingredients include: 2 (8 oz.) cans butter mushrooms or 2 lb. fresh mushrooms, 1/2 c. wine vinegar (tarragon), 2/3 c. salad oil, 2 tsp. chives, and more.

Is Marinated Mushrooms suitable as salads?

Yes, Marinated Mushrooms falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Mushrooms Recipe

Name: Marinated Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cans butter mushrooms or 2 lb. fresh mushrooms; 1/2 c. wine vinegar (tarragon); 2/3 c. salad oil; 2 tsp. chives; 1 tsp. tarragon (dry); 1/2 tsp. salt; 1/2 tsp. sugar; 1/2 tsp. fresh ground pepper; 1 Tbsp. lemon juice; 1/2 clove garlic, minced

Marinated Mushrooms

Eats Now Editorial Team · 374 kcal · Salads

Marinated Mushrooms – a delicious recipe with butter mushrooms, wine vinegar, salad oil, chives, tarragon, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Mushrooms

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