How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Meat Balls?

You need 9 ingredients. The key ingredients include: 1 lb. ground ham (lean meat), 1 1/2 lb. ground pork, 2 c. bread crumbs (Old London), 1 1/4 c. milk, and more.

Is Marinated Meat Balls suitable as meat & poultry?

Yes, Marinated Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Meat Balls Recipe

Name: Marinated Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground ham (lean meat); 1 1/2 lb. ground pork; 2 c. bread crumbs (Old London); 1 1/4 c. milk; salt and pepper to taste; 2 c. brown sugar; 2 tsp. dry mustard; 1 c. vinegar; 1 c. water

Marinated Meat Balls – a delicious recipe with ground ham, ground pork, bread crumbs, milk, salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground ham (lean meat)
1 1/2 lb. ground pork
2 c. bread crumbs (Old London)
1 1/4 c. milk
salt and pepper to taste
2 c. brown sugar
2 tsp. dry mustard
1 c. vinegar
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1146 kcal
Category
Meat & Poultry

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