Chicken With White Wine

Name: Chicken With White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken in strips; 1/3 c. cornstarch; 1/4 c. oil; 1/2 tsp. tarragon; 1/2 tsp. oregano; 1 c. sliced scallions; 2 c. chicken broth; 1 c. sliced mushrooms; 3/4 c. white wine; 3 chopped tomatoes; hot cooked rice

Eats Now Editorial Team · 622 kcal · Meat & Poultry

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Chicken With White Wine – a delicious recipe with chicken, cornstarch, oil, tarragon, oregano, scallions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken in strips
1/3 c. cornstarch
1/4 c. oil
1/2 tsp. tarragon
1/2 tsp. oregano
1 c. sliced scallions
2 c. chicken broth
1 c. sliced mushrooms
3/4 c. white wine
3 chopped tomatoes
hot cooked rice

1
Dredge chicken in cornstarch.
2
Brown coated chicken in hot oil, stir in seasonings and scallions.
3
Cook 2 minutes longer, add broth and wine, cover and simmer 10 minutes.
4
Stir in mushrooms and tomatoes.
5
Cover and simmer another 5 minutes.
6
Serve over rice.

622

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. chicken in strips, 1/3 c. cornstarch, 1/4 c. oil, 1/2 tsp. tarragon, and more.

Yes, Chicken With White Wine falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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