Marinated Lamb Loins

1. 1

   In large bowl, combine onions, soya sauce, sherry, honey, vinegar, garlic, ginger and 5-spice powder.

2. 2

   Add lamb.

3. 3

   Cover and marinate at room temperature for one hour, turning lamb occasionally.

4. 4

   Drain off marinade.

5. 5

   Arrange lamb in a ring in large shallow microwave dish.

6. 6

   cover with wax paper and microwave on High for 3 minutes, turning twice.

7. 7

   Turn and rearrange lamb.

8. 8

   Cover and microwave at Medium for 1-3 minutes or until desired doneness.

9. 9

   Let stand 5 minutes.

10. 10

    To serve, slice into 1/2 inch pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.