How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Korean BBQ Beef?

You need 8 ingredients. The key ingredients include: 1/2 cups Soy Sauce, 2 teaspoons Sesame Seed Oil, 6 cloves Garlic, Minced, 2 Tablespoons Brown Sugar, and more.

Is Marinated Korean BBQ Beef suitable as meat & poultry?

Yes, Marinated Korean BBQ Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Korean BBQ Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Korean BBQ Beef Recipe

Name: Marinated Korean BBQ Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Soy Sauce; 2 teaspoons Sesame Seed Oil; 6 cloves Garlic, Minced; 2 Tablespoons Brown Sugar; 1 Tablespoon Rice Wine Vinegar; 1 teaspoon Fresh Ginger, Grated; 1 teaspoon Chili Garlic Sauce; 2- 1/2 pounds Flank Steak, Sliced Thin About 1 1/2 Inches Wide

Marinated Korean BBQ Beef – a delicious recipe with Soy Sauce, Oil, Garlic, Brown Sugar, Rice, Fresh Ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cups Soy Sauce
2 teaspoons Sesame Seed Oil
6 cloves Garlic, Minced
2 Tablespoons Brown Sugar
1 Tablespoon Rice Wine Vinegar
1 teaspoon Fresh Ginger, Grated
1 teaspoon Chili Garlic Sauce
2- 1/2 pounds Flank Steak, Sliced Thin About 1 1/2 Inches Wide

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Meat & Poultry

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Marinated Korean BBQ Beef

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