Marinated Grilled Chicken With Couscous Tomato Salad Recipe

Name: Marinated Grilled Chicken With Couscous Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, finely shopped; 2 tablespoons brown sugar; 2 tablespoons lemon juice, plus 1 T; 3 tablespoons olive oil, plus 2 T; 4 boneless skinless chicken breast halves; 1/2 cup couscous; 1/4 cup of fresh mint, chopped; 2 tablespoons red onions, finely chopped; 1 large tomatoes, diced; salt and pepper

Servings: persons

2 garlic cloves, finely shopped
2 tablespoons brown sugar
2 tablespoons lemon juice, plus 1 T
3 tablespoons olive oil, plus 2 T
4 boneless skinless chicken breast halves
1/2 cup couscous
1/4 cup of fresh mint, chopped
2 tablespoons red onions, finely chopped
1 large tomatoes, diced
salt and pepper

1
Combine garlic, brown sugar, 2 T. lemon juice, and 3 T. olive oil in a small bowl.
2
Using a rolling pin, lightly pound chicken breasts between sheets of waxed paper until they are 1/2 inch thick. Place chicken on a plate in a single layer, and coat with the garlic marinade. Season both sides with salt and pepper.
3
Cook couscous according to package instructions. Fluff with a fork, then add 1 T. lemon juice, 2 T. olive oil, mint, red onion, tomato, and salt and pepper to taste. Set aside.
4
If grilling outside, cook chicken until browned and just cooked through, about 3 minutes on each side. For indoor preparation, preheat oven to 375. Heat an ovenproof skillet on the stovetop, and cook chicken for 3-4 minutes. Flip, then place pan in oven and bake for 3 more minutes. Serve over couscous.

377

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 garlic cloves, finely shopped, 2 tablespoons brown sugar, 2 tablespoons lemon juice, plus 1 T, 3 tablespoons olive oil, plus 2 T, and more.

Yes, Marinated Grilled Chicken With Couscous Tomato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Grilled Chicken With Couscous Tomato Salad

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