Marinated Grilled Chicken

Name: Marinated Grilled Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oil; 1/3 c. lemon juice; 3 Tbsp. Worcestershire sauce; 1 to 2 tsp. salt; 2 tsp. onion powder; 1 tsp. sugar; 1 tsp. basil leaves; 1/2 tsp. garlic powder; 1/2 tsp. white pepper; 2 chickens, cut up

Eats Now Editorial Team · 370 kcal · Meat & Poultry

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Marinated Grilled Chicken – a delicious recipe with oil, lemon juice, Worcestershire sauce, salt, onion powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. oil
1/3 c. lemon juice
3 Tbsp. Worcestershire sauce
1 to 2 tsp. salt
2 tsp. onion powder
1 tsp. sugar
1 tsp. basil leaves
1/2 tsp. garlic powder
1/2 tsp. white pepper
2 chickens, cut up

1
Combine all ingredients and marinate overnight or several hours in refrigerator.
2
Grill over slow coals about 1 hour or until done, turning frequently and brushing with marinade.

370

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. oil, 1/3 c. lemon juice, 3 Tbsp. Worcestershire sauce, 1 to 2 tsp. salt, and more.

Yes, Marinated Grilled Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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