How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Grilled Cape Cod Flank Steak?

You need 11 ingredients. The key ingredients include: 1 lemon, juice of, 1/2 cup soy sauce, 1/4 cup red wine vinegar, can use more, 2 tablespoons vegetable oil, and more.

Is Marinated Grilled Cape Cod Flank Steak suitable as seafood?

Yes, Marinated Grilled Cape Cod Flank Steak falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Marinated Grilled Cape Cod Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Grilled Cape Cod Flank Steak Recipe

Name: Marinated Grilled Cape Cod Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lemon, juice of; 1/2 cup soy sauce; 1/4 cup red wine vinegar, can use more; 2 tablespoons vegetable oil; 2 tablespoons Worcestershire sauce; 1 large garlic clove, sliced; pepper, to taste; green onion, chopped (optional); dill weed, chopped (optional); celery seed (optional); 1 1/2 lbs flank steaks, trimmed

Marinated Grilled Cape Cod Flank Steak

Eats Now Editorial Team · 596 kcal · Seafood

Marinated Grilled Cape Cod Flank Steak – a delicious recipe with lemon, soy sauce, red wine vinegar, vegetable oil, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Marinated Grilled Cape Cod Flank Steak

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