How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Flank Steak ?

You need 6 ingredients. The key ingredients include: 1/4 cup soy sauce, 3 tablespoons honey, 2 tablespoons vinegar, 3/4 cup oil, and more.

Is Marinated Flank Steak suitable as meat & poultry?

Yes, Marinated Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Flank Steak ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Flank Steak Recipe

Name: Marinated Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 3 tablespoons honey; 2 tablespoons vinegar; 3/4 cup oil; 1 green onion, finely chopped; 1 1/2 teaspoons ginger

Marinated Flank Steak – a delicious recipe with soy sauce, honey, vinegar, oil, green onion, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup soy sauce
3 tablespoons honey
2 tablespoons vinegar
3/4 cup oil
1 green onion, finely chopped
1 1/2 teaspoons ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinated Flank Steak

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