Try this homemade Marinated Filet Mignon recipe the whole family will love. Made with extra virgin olive oil, seasoning salt, lemon pepper and oregano. …
This Marinated Filet Mignon relies on simple, everyday ingredients such as extra virgin olive oil, seasoning salt, lemon pepper seasoning and dry whole oregano. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026