How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Chickpeas?

You need 9 ingredients. The key ingredients include: 1/2 pound dried chickpeas picked over, 2 garlic crushed, 1 bay leaf, 1/2 rosemary sprg, and more.

Is Marinated Chickpeas suitable as vegetarian?

Yes, Marinated Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinated Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Chickpeas Recipe

Name: Marinated Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound dried chickpeas picked over; 2 garlic crushed; 1 bay leaf; 1/2 rosemary sprg; 1 thyme sprg; 1 lemon juice only; 2 tablespoons thyme leaves chopped; 1 garlic large clv, thinly sliced; 1 salt and freshly ground pepper

Marinated Chickpeas – a delicious recipe with chickpeas picked over, garlic, bay leaf, rosemary, thyme, lemon juice only. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 pound dried chickpeas picked over
2 garlic crushed
1 bay leaf
1/2 rosemary sprg
1 thyme sprg
1 lemon juice only
2 tablespoons thyme leaves chopped
1 garlic large clv, thinly sliced
1 salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Vegetarian

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Marinated Chickpeas

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