Marinated Chicken Kabobs

1. 1

   Lightly flatten chicken breasts; cut each breast lengthwise into 3 strips.

2. 2

   In a large bowl, combine chicken, zucchini and red pepper.

3. 3

   For marinade, in jar, combine remaining ingredients; cover and shake vigorously.

4. 4

   Pour marinade over chicken and vegetables.

5. 5

   Cover; marinate in refrigerator about 1 hour.

6. 6

   Drain chicken and vegetables, reserving marinade.

7. 7

   Broil, 3 to 5 inches from heat source, 8 to 10 minutes or until chicken is cooked, turning and brushing with marinade occasionally.

No additional tips available.