Marinated Chicken

Name: Marinated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 Tbsp. lemon juice; 2 tsp. Worcestershire; 1 tsp. celery salt; 1 tsp. paprika; 1/8 tsp. garlic powder; 1 tsp. salt; 1/2 tsp. pepper; 1 c. sour cream; 6 boned and skinned chicken breasts; 1 1/2 c. Ritz crackers, crushed; 1/2 c. margarine, melted

Eats Now Editorial Team · Meat & Poultry

Jump to Recipe

Marinated Chicken – a delicious recipe with lemon juice, Worcestershire, celery salt, paprika, garlic powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. lemon juice
2 tsp. Worcestershire
1 tsp. celery salt
1 tsp. paprika
1/8 tsp. garlic powder
1 tsp. salt
1/2 tsp. pepper
1 c. sour cream
6 boned and skinned chicken breasts
1 1/2 c. Ritz crackers, crushed
1/2 c. margarine, melted

1
Combine first 8 ingredients.
2
Add chicken breasts.
3
Coat well and refrigerate overnight.
4
Remove chicken and roll in cracker crumbs.
5
Arrange in shallow pan.
6
Pour 1/4 of margarine over chicken and bake at 1 hour at 300u00b0.
7
Spoon rest of margarine over chicken and bake 45 minutes more.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. lemon juice, 2 tsp. Worcestershire, 1 tsp. celery salt, 1 tsp. paprika, and more.

Yes, Marinated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken And Rice
Summer Sausage
Baked Pork Chops With Onion Gravy
Party Chicken

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy