How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots With Sauce?

You need 7 ingredients. The key ingredients include: 2 lb. bag fresh carrots, sliced thin, 1/2 c. green onions, finely diced, 1/2 c. green peppers, finely diced, 1 can tomato soup, and more.

Is Marinated Carrots With Sauce suitable as soups & stews?

Yes, Marinated Carrots With Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots With Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots With Sauce Recipe

Name: Marinated Carrots With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. bag fresh carrots, sliced thin; 1/2 c. green onions, finely diced; 1/2 c. green peppers, finely diced; 1 can tomato soup; 1/2 c. sugar; 1/2 c. Crisco oil; 1/2 c. vinegar

Marinated Carrots With Sauce – a delicious recipe with fresh carrots, green onions, green peppers, tomato soup, sugar, Crisco oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. bag fresh carrots, sliced thin
1/2 c. green onions, finely diced
1/2 c. green peppers, finely diced
1 can tomato soup
1/2 c. sugar
1/2 c. Crisco oil
1/2 c. vinegar

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Quick Info

Servings
4 servings
Calories
519 kcal
Category
Soups & Stews

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Marinated Carrots With Sauce

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