How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 12 ingredients. The key ingredients include: 8 to 10 medium carrots, cut into strips, 1/4 c. salad oil, 1 1/2 Tbsp. vinegar, 1 Tbsp. chopped green pepper, and more.

Is Marinated Carrots suitable as salads?

Yes, Marinated Carrots falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 medium carrots, cut into strips; 1/4 c. salad oil; 1 1/2 Tbsp. vinegar; 1 Tbsp. chopped green pepper; 1/2 tsp. dry mustard; 1 tsp. paprika; 1 small clove garlic, minced; 1 Tbsp. chopped green onion or instant onion; 1/8 tsp. pepper; 1 tsp. salt; 1/2 tsp. basil; 1 Tbsp. lemon juice

Marinated Carrots

Eats Now Editorial Team · 246 kcal · Salads

Marinated Carrots – a delicious recipe with carrots, salad oil, vinegar, green pepper, dry mustard, paprika. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Carrots

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