How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 12 ingredients. The key ingredients include: 1 lb. carrots, peeled, sliced and cooked until tender, 1 can tomato soup (undiluted), 1 green pepper, sliced or diced, 1 medium onion, sliced, and more.

Is Marinated Carrots suitable as soups & stews?

Yes, Marinated Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. carrots, peeled, sliced and cooked until tender; 1 can tomato soup (undiluted); 1 green pepper, sliced or diced; 1 medium onion, sliced; 1/2 c. vegetable oil; 1/4 c. vinegar; 1/2 c. sugar; 1/2 tsp. dry mustard; 1/2 tsp. Worcestershire sauce; 1/4 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. Accent

Marinated Carrots – a delicious recipe with carrots, tomato soup, green pepper, onion, vegetable oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Marinated Carrots

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