How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 10 ingredients. The key ingredients include: carrots, cooked until tender and drained, 1 large or 2 small bell peppers, cut, 1 large purple onion, cut, 1 can condensed tomato soup, and more.

Is Marinated Carrots suitable as soups & stews?

Yes, Marinated Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: carrots, cooked until tender and drained; 1 large or 2 small bell peppers, cut; 1 large purple onion, cut; 1 can condensed tomato soup; 3/4 c. oil (Wesson); 1 c. sugar; 3/4 c. red vinegar; 1 Tbsp. Worcestershire sauce; 1 Tbsp. dry mustard; salt and pepper to taste

Marinated Carrots – a delicious recipe with carrots, bell peppers, purple onion, tomato soup, oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Marinated Carrots

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