How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 8 ingredients. The key ingredients include: 1 c. cider vinegar, 1 c. sugar, 1/3 c. vegetable oil, 2 (16 oz.) cans miniature carrots, and more.

Is Marinated Carrots suitable as general?

Yes, Marinated Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cider vinegar; 1 c. sugar; 1/3 c. vegetable oil; 2 (16 oz.) cans miniature carrots; 2 (16 oz.) cans French-cut green beans; 1 (4 oz.) mushrooms; 1/2 c. onion; 1 green pepper, diced

Marinated Carrots – a delicious recipe with cider vinegar, sugar, vegetable oil, carrots, green beans, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cider vinegar
1 c. sugar
1/3 c. vegetable oil
2 (16 oz.) cans miniature carrots
2 (16 oz.) cans French-cut green beans
1 (4 oz.) mushrooms
1/2 c. onion
1 green pepper, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
General

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