How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Brisket?

You need 7 ingredients. The key ingredients include: 1/2 cup lemon juice, 1/2 teaspoon black pepper, 1 teaspoon finely chopped fresh parsley, 1/2 teaspoon finely chopped fresh marjoram, and more.

Is Marinated Brisket suitable as meat & poultry?

Yes, Marinated Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Brisket Recipe

Name: Marinated Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup lemon juice; 1/2 teaspoon black pepper; 1 teaspoon finely chopped fresh parsley; 1/2 teaspoon finely chopped fresh marjoram; 4 lbs beef brisket; 2 cups finely diced onions; 2 cups red wine

Marinated Brisket – a delicious recipe with lemon juice, black pepper, parsley, fresh marjoram, beef brisket, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup lemon juice
1/2 teaspoon black pepper
1 teaspoon finely chopped fresh parsley
1/2 teaspoon finely chopped fresh marjoram
4 lbs beef brisket
2 cups finely diced onions
2 cups red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1191 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinated Brisket

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