Marinated Beef Skewers

1. 1

   Pour dressing over meat in shallow dish; stir to evenly coat meat.

2. 2

   Refrigerate 1 hour to marinate.

3. 3

   Heat broiler.

4. 4

   Remove meat from marinade; discard marinade.

5. 5

   Thread meat evenly onto 12 (6-inch) wooden skewers.

6. 6

   Place on rack of broiler pan sprayed with cooking spray.

7. 7

   Broil, 4 inches from heat, 7 to 8 min.

8. 8

   or until done, turning after 4 min.

9. 9

   Blend remaining ingredients in blender on high speed 3 min.

10. 10

    Serve with meat skewers.

* Per serving · 4 servings · Values may vary.

No additional tips available.