How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Beef Chuck Roast?

You need 8 ingredients. The key ingredients include: 3 to 4 lb. boneless chuck, cut in serving pieces, 1 onion, chopped, 1 to 2 Tbsp. brown sugar, 1/2 tsp. ground ginger, and more.

Is Marinated Beef Chuck Roast suitable as meat & poultry?

Yes, Marinated Beef Chuck Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Beef Chuck Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Beef Chuck Roast Recipe

Name: Marinated Beef Chuck Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. boneless chuck, cut in serving pieces; 1 onion, chopped; 1 to 2 Tbsp. brown sugar; 1/2 tsp. ground ginger; 1/2 tsp. ground black pepper; 1 Tbsp. cooking oil; 1 1/4 c. water; 3/4 c. soy sauce

Marinated Beef Chuck Roast – a delicious recipe with boneless chuck, onion, brown sugar, ground ginger, ground black pepper, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 lb. boneless chuck, cut in serving pieces
1 onion, chopped
1 to 2 Tbsp. brown sugar
1/2 tsp. ground ginger
1/2 tsp. ground black pepper
1 Tbsp. cooking oil
1 1/4 c. water
3/4 c. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinated Beef Chuck Roast

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