How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Beef?

You need 9 ingredients. The key ingredients include: 1/4 c. wine vinegar, 1/4 c. oil, 1/4 c. catsup, 2 Tbsp. soy sauce, and more.

Is Marinated Beef suitable as meat & poultry?

Yes, Marinated Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Beef Recipe

Name: Marinated Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 c. wine vinegar; 1/4 c. oil; 1/4 c. catsup; 2 Tbsp. soy sauce; 2 Tbsp. Worcestershire sauce; 1/2 tsp. garlic powder; 1/2 tsp. dry mustard; 1 tsp. rosemary; 3 lb. beef roast

Marinated Beef – a delicious recipe with wine vinegar, oil, catsup, soy sauce, Worcestershire sauce, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. wine vinegar
1/4 c. oil
1/4 c. catsup
2 Tbsp. soy sauce
2 Tbsp. Worcestershire sauce
1/2 tsp. garlic powder
1/2 tsp. dry mustard
1 tsp. rosemary
3 lb. beef roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Marinated Beef

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