Try this homemade Marinated Asparagus With Vinaigrette Dressing recipe the whole family will love. Made with mustard, white wine vinegar, parsley and ex…
This Marinated Asparagus With Vinaigrette Dressing relies on simple, everyday ingredients such as dijon mustard, white wine vinegar, minced parsley and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026