How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Asparagus-And-Carrot Salad?

You need 8 ingredients. The key ingredients include: 1 pound asparagus, 1/2 cup balsamic vinegar, 1/4 cup olive oil, 1 tablespoon chopped fresh parsley, and more.

Is Marinated Asparagus-And-Carrot Salad suitable as salads?

Yes, Marinated Asparagus-And-Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Asparagus-And-Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Asparagus-And-Carrot Salad Recipe

Name: Marinated Asparagus-And-Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound asparagus; 1/2 cup balsamic vinegar; 1/4 cup olive oil; 1 tablespoon chopped fresh parsley; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1 garlic clove, minced; 4 cups julienne-cut carrot

Marinated Asparagus-And-Carrot Salad – a delicious recipe with asparagus, balsamic vinegar, olive oil, parsley, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pound asparagus
1/2 cup balsamic vinegar
1/4 cup olive oil
1 tablespoon chopped fresh parsley
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 garlic clove, minced
4 cups julienne-cut carrot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taffy Apple Salad
Strawberry Jello Salad
Bread Salad
Wilted Lettuce Salad

Marinated Asparagus-And-Carrot Salad

How did you like this recipe?

Frequently Asked Questions