How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Artichoke Salad?

You need 10 ingredients. The key ingredients include: 2 (6 oz.) jars marinated artichoke hearts, 1/4 lb. fresh mushrooms, sliced, 4 green onions, chopped, 1 small zucchini, thinly sliced, and more.

Is Marinated Artichoke Salad suitable as salads?

Yes, Marinated Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Artichoke Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Artichoke Salad Recipe

Name: Marinated Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) jars marinated artichoke hearts; 1/4 lb. fresh mushrooms, sliced; 4 green onions, chopped; 1 small zucchini, thinly sliced; 2 Tbsp. green pepper, chopped; 1/8 tsp. dried whole basil; 1/8 tsp. lemon-pepper seasoning; lettuce leaves (optional); 1 hard-cooked egg, sliced; 4 slices bacon, cooked and crumbled

Marinated Artichoke Salad

Eats Now Editorial Team · 249 kcal · Salads

Marinated Artichoke Salad – a delicious recipe with fresh mushrooms, green onions, zucchini, green pepper, basil, lemon-pepper seasoning. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Artichoke Salad

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