How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Artichoke Hearts?

You need 8 ingredients. The key ingredients include: 2 cups artichoke hearts, ½ teaspoon salt, 2 slices lemons, rind of, 2 slices lime peel, and more.

Is Marinated Artichoke Hearts suitable as vegetarian?

Yes, Marinated Artichoke Hearts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinated Artichoke Hearts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Artichoke Hearts Recipe

Name: Marinated Artichoke Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups artichoke hearts; ½ teaspoon salt; 2 slices lemons, rind of; 2 slices lime peel; 1 cup salad oil (I use olive oil); ½ cup lemon juice; ½ cup lime juice; 3 cloves garlic, crushed

Marinated Artichoke Hearts – a delicious recipe with hearts, salt, lemons, lime peel, salad oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups artichoke hearts
½ teaspoon salt
2 slices lemons, rind of
2 slices lime peel
1 cup salad oil (I use olive oil)
½ cup lemon juice
½ cup lime juice
3 cloves garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Vegetarian

Eats Now Editorial Team

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Marinated Artichoke Hearts

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