Marinated And Grilled Baby Octopus Recipe

Name: Marinated And Grilled Baby Octopus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the marinade:; 1/2 cup extra virgin olive oil; 1 tablespoon dried oregano; 1 tablespoon salt; 1/2 teaspoon crushed red pepper flakes; For the octopus; 2 pounds baby octopus ( about 30), thawed if frozen; Juice of one or two lemons, depending on your taste for citrus; 3 tablespoons extra virgin olive oil; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon dried oregano

Servings: persons

For the marinade:
1/2 cup extra virgin olive oil
1 tablespoon dried oregano
1 tablespoon salt
1/2 teaspoon crushed red pepper flakes
For the octopus
2 pounds baby octopus ( about 30), thawed if frozen
Juice of one or two lemons, depending on your taste for citrus
3 tablespoons extra virgin olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried oregano

1
Combine all ingredients and set aside.
2
Combine the marinade and octopus and marinate for 2 to 3 hours in the refrigerator.
3
Grill the octopus on high heat on a gas grill in a grill pan for 3 to 5 minutes per side.
4
Let cool in a bowl and then drain in a colander.( the octopus exude a little juice after grilling)
5
Cut them up in bite size pieces and then dress them with the lemon juice, 3 tablespoons olive oil, salt, pepper and oregano. Chill for at least an hour before serving.

378

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: For the marinade:, 1/2 cup extra virgin olive oil, 1 tablespoon dried oregano, 1 tablespoon salt, and more.

Yes, Marinated And Grilled Baby Octopus falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated And Grilled Baby Octopus

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