How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinara Sauce - Homemade?

You need 9 ingredients. The key ingredients include: 6 nice plump roma tomatoes, 1/2 cup marsala cooking wine or 1/3 cup of red wine that's not too sweet, 4 clove of fresh garlic minced, 1 tbsp olive oil, and more.

Is Marinara Sauce - Homemade suitable as general?

Yes, Marinara Sauce - Homemade falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinara Sauce - Homemade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinara Sauce - Homemade Recipe

Name: Marinara Sauce - Homemade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 nice plump roma tomatoes; 1/2 cup marsala cooking wine or 1/3 cup of red wine that's not too sweet; 4 clove of fresh garlic minced; 1 tbsp olive oil; 1/3 cup small diced onion, try yellow or sweet onion; 1 tsp Italian seasoning; 1/2 tsp pepper; 1/2 tsp garlic salt/salt or to taste; 1/4 tsp sugar

Try this homemade Marinara Sauce - Homemade recipe the whole family will love. Made with roma tomatoes, marsala cooking wine, clove of fresh garlic and …

This Marinara Sauce - Homemade relies on simple, everyday ingredients such as nice plump roma tomatoes, of fresh garlic minced, olive oil and italian seasoning. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 nice plump roma tomatoes
1/2 cup marsala cooking wine or 1/3 cup of red wine that's not too sweet
4 clove of fresh garlic minced
1 tbsp olive oil
1/3 cup small diced onion, try yellow or sweet onion
1 tsp Italian seasoning
1/2 tsp pepper
1/2 tsp garlic salt/salt or to taste
1/4 tsp sugar

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Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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