How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinara Sauce?

You need 14 ingredients. The key ingredients include: 1/4 cup olive oil, 2 tablespoons fresh oregano minced, or 1 tsp. dried, crumbled, 1 teaspoon sage minced, or 1/2 tsp. dried, crumbled, 1 piece bay leaf, and more.

Is Marinara Sauce suitable as meat & poultry?

Yes, Marinara Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinara Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinara Sauce Recipe

Name: Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 tablespoons fresh oregano minced, or 1 tsp. dried, crumbled; 1 teaspoon sage minced, or 1/2 tsp. dried, crumbled; 1 piece bay leaf; 1 can peeled crushed tomatoes with puree; pepper to taste; 2 cups finely chopped onion; 1/2 cup carrot finely chopped; 1/2 cup chopped celery finely; 3 pieces cloves garlic minced; 1 cup dry white wine; 2 cups chicken stock; parsley cup minced; 2 tablespoons fresh basil minced, or 1 tsp. dried, crumbled

Marinara Sauce

Eats Now Editorial Team · 547 kcal · Meat & Poultry

Marinara Sauce – a delicious recipe with olive oil, fresh oregano, sage, bay leaf, tomatoes, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Marinara Sauce

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