Marinara Sauce

1. 1

   Put a good amount of olive oil in the pot. Saute chopped onion and finely chopped garlic in olive oil. Add crushed tomatoes and water. (For a thicker sauce, add half the amount of water). Add chopped sun dried tomatoes. (Add more sun dried tomatoes for an even better flavor.)

2. 2

   Add salt, pepper, hot pepper and fresh basil. Simmer for about an hour and spread over your favorite pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.