How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinara Sauce?

You need 6 ingredients. The key ingredients include: 2 1/2 pounds ripe tomatoes, peeled, seeded and chopped or 28-ounce canned plum tomatoes, with juice, chopped, 1/4 cup olive oil, 2 cloves garlic, finely minced, 1/4 cup basil leaves, finely chopped, and more.

Is Marinara Sauce suitable as general?

Yes, Marinara Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinara Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinara Sauce Recipe

Name: Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds ripe tomatoes, peeled, seeded and chopped or 28-ounce canned plum tomatoes, with juice, chopped; 1/4 cup olive oil; 2 cloves garlic, finely minced; 1/4 cup basil leaves, finely chopped; 1/4 cup parsley, finely chopped; Salt and pepper

Try this homemade Marinara Sauce recipe the whole family will love. Made with tomatoes, olive oil, garlic and basil. Easy step-by-step instructions incl…

This Marinara Sauce relies on simple, everyday ingredients such as olive oil, garlic, finely minced, basil leaves, finely chopped and parsley, finely chopped. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 1/2 pounds ripe tomatoes, peeled, seeded and chopped or 28-ounce canned plum tomatoes, with juice, chopped
1/4 cup olive oil
2 cloves garlic, finely minced
1/4 cup basil leaves, finely chopped
1/4 cup parsley, finely chopped
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
General

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