How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinara Basil with Sweet Sausages?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound Italian sweet sausages, sliced, 1/4 onion, chopped, 2 garlic cloves, chopped, and more.

Is Marinara Basil with Sweet Sausages suitable as meat & poultry?

Yes, Marinara Basil with Sweet Sausages falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinara Basil with Sweet Sausages?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinara Basil with Sweet Sausages Recipe

Name: Marinara Basil with Sweet Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound Italian sweet sausages, sliced; 1/4 onion, chopped; 2 garlic cloves, chopped; 1 (28-ounce) can crushed tomatoes; 1 28 -ounce can pureed tomatoes; Bunch parsley, chopped; 1/2 cup fresh basil, leaves torn by hand; Salt and pepper; 1 pound bucatoni, cooked al dente

Try this homemade Marinara Basil with Sweet Sausages recipe the whole family will love. Made with olive oil, sweet sausages, onion and garlic. Easy step…

This Marinara Basil with Sweet Sausages relies on simple, everyday ingredients such as olive oil, onion, chopped, garlic cloves, chopped and can pureed tomatoes. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Marinara Basil with Sweet Sausages

Tips for the best results

Variations & substitutions

My Personal Notes

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