How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade For Steak?

You need 9 ingredients. The key ingredients include: 1/4 c. oil, 3/4 c. soy sauce, 1/2 c. wine vinegar, 1/3 c. lemon juice, and more.

Is Marinade For Steak suitable as meat & poultry?

Yes, Marinade For Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade For Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade For Steak Recipe

Name: Marinade For Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oil; 3/4 c. soy sauce; 1/2 c. wine vinegar; 1/3 c. lemon juice; 1/4 c. Worcestershire; 2 Tbsp. Dijon mustard; 1 Tbsp. ground pepper; 1 tsp. parsley flakes; 1/8 tsp. garlic powder

Marinade For Steak – a delicious recipe with oil, soy sauce, wine vinegar, lemon juice, Worcestershire, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. oil
3/4 c. soy sauce
1/2 c. wine vinegar
1/3 c. lemon juice
1/4 c. Worcestershire
2 Tbsp. Dijon mustard
1 Tbsp. ground pepper
1 tsp. parsley flakes
1/8 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinade For Steak

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