How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade For Flank Steak?

You need 9 ingredients. The key ingredients include: 1 1/2 c. salad oil, 1/4 c. Worcestershire sauce, 2 1/2 tsp. salt, 1/2 c. wine vinegar, and more.

Is Marinade For Flank Steak suitable as salads?

Yes, Marinade For Flank Steak falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinade For Flank Steak?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinade For Flank Steak Recipe

Name: Marinade For Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. salad oil; 1/4 c. Worcestershire sauce; 2 1/2 tsp. salt; 1/2 c. wine vinegar; 1/3 c. fresh lemon juice; 3/4 c. soy sauce; 2 Tbsp. dry mustard; 1 Tbsp. ground pepper; 1 1/2 tsp. dried parsley flakes

Marinade For Flank Steak – a delicious recipe with salad oil, Worcestershire sauce, salt, wine vinegar, lemon juice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. salad oil
1/4 c. Worcestershire sauce
2 1/2 tsp. salt
1/2 c. wine vinegar
1/3 c. fresh lemon juice
3/4 c. soy sauce
2 Tbsp. dry mustard
1 Tbsp. ground pepper
1 1/2 tsp. dried parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
849 kcal
Category
Salads

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Marinade For Flank Steak

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