How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade for Chicken?

You need 7 ingredients. The key ingredients include: 1/4 cup (60 ml) red wine vinegar, 2 tbsp (30 ml) vegetable oil, 2 tbsp (30 ml) soy sauce, 2 tbsp (30 ml) catsup, and more.

Is Marinade for Chicken suitable as meat & poultry?

Yes, Marinade for Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade for Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade for Chicken Recipe

Name: Marinade for Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (60 ml) red wine vinegar; 2 tbsp (30 ml) vegetable oil; 2 tbsp (30 ml) soy sauce; 2 tbsp (30 ml) catsup; 1/4 tsp (1 ml) onion powder; garlic powder, to taste; black pepper, to taste

Marinade for Chicken – a delicious recipe with red wine vinegar, vegetable oil, soy sauce, catsup, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup (60 ml) red wine vinegar
2 tbsp (30 ml) vegetable oil
2 tbsp (30 ml) soy sauce
2 tbsp (30 ml) catsup
1/4 tsp (1 ml) onion powder
garlic powder, to taste
black pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinade for Chicken

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