How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade For Beef (Asian) ?

You need 11 ingredients. The key ingredients include: Marinade, 3/4 cup soy sauce, 3/4 cup mirin (rice wine), 1/2 cup sugar, and more.

Is Marinade For Beef (Asian) suitable as meat & poultry?

Yes, Marinade For Beef (Asian) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade For Beef (Asian) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade For Beef (Asian) Recipe

Name: Marinade For Beef (Asian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade; 3/4 cup soy sauce; 3/4 cup mirin (rice wine); 1/2 cup sugar; 1/4 cup water; Juice of 1/2 lime; 1 tablespoon chopped fresh cilantro; 1 clove garlic, minced; 3/4 teaspoon peeled, grated fresh ginger; 1/8 teaspoon hot red pepper flakes; Read More http://www.epicurious.com/recipes/food/views/Chris-Lillys-Flank-Steak-and-Shiitake-Yakitori-51166440#ixzz2WsIs0lSO

Marinade For Beef (Asian)

Eats Now Editorial Team · 123 kcal · Meat & Poultry

Marinade For Beef (Asian) – a delicious recipe with Marinade, soy sauce, rice wine, sugar, water, lime. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Marinade For Beef (Asian)

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