How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade For Beef?

You need 5 ingredients. The key ingredients include: 2 Tbsp. soy sauce, 2 Tbsp. red wine or red wine vinegar, 1/2 tsp. sesame oil, 1 large garlic clove, peeled and crushed, and more.

Is Marinade For Beef suitable as meat & poultry?

Yes, Marinade For Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade For Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade For Beef Recipe

Name: Marinade For Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. soy sauce; 2 Tbsp. red wine or red wine vinegar; 1/2 tsp. sesame oil; 1 large garlic clove, peeled and crushed; 1 lb. top round, flank or London Broil

Marinade For Beef – a delicious recipe with soy sauce, red wine, sesame oil, garlic, Broil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. soy sauce
2 Tbsp. red wine or red wine vinegar
1/2 tsp. sesame oil
1 large garlic clove, peeled and crushed
1 lb. top round, flank or London Broil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1051 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinade For Beef

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