Marie'S Italian Sausage Casserole (One Pot Meal)

1. 1

   In a heavy Dutch oven pan, saute sausage in olive oil until browned.

2. 2

   Remove sausage to a plate and set aside.

3. 3

   Slice cabbage into fairly large pieces and add to Dutch oven; stir to mix.

4. 4

   Add chicken stock, baby carrots and potatoes and mix.

5. 5

   Add sliced garlic and pepper and mix again.

6. 6

   Add sausages to top of casserole, cover and bake at 350u00b0 for 30 minutes.

7. 7

   Stir once during baking, leaving sausages on top of ingredients.

8. 8

   After 30 minutes, remove cover and raise oven temperature to 400u00b0 and bake for 15 more minutes to brown the sausage.

* Per serving · 4 servings · Values may vary.

No additional tips available.