Marian'S Swiss Steak

1. 1

   Cut round steak into 6 or 7 pieces.

2. 2

   Flour pieces on both sides and sprinkle with salt and pepper.

3. 3

   Pour oil in heavy skillet.

4. 4

   Brown steak on both sides.

5. 5

   Put meat in crockpot.

6. 6

   Cook on high for 1 hour.

7. 7

   Reduce heat to low.

8. 8

   Add undiluted cream of mushroom soup and ketchup.

9. 9

   Cook on low until tender (approx. 2 hours).

* Per serving · 4 servings · Values may vary.

No additional tips available.