Try this homemade Marian'S Swiss Steak recipe the whole family will love. Made with flour, cream of mushroom soup, ketchup and oil. Easy step-by-step in…
This Marian'S Swiss Steak relies on simple, everyday ingredients such as to 3 lbs. round steak, flour, ketchup and to 2 tbsp. oil. It comes together quickly and makes 4 servings, at about 530 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026