How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marian'S Baked Eggs?

You need 10 ingredients. The key ingredients include: 9 slices white bread (no crust), 1/2 lb. Cheddar cheese, grated, 1/2 c. Jack cheese, grated, 1/2 lb. bacon, cooked and crumbled, and more.

Is Marian'S Baked Eggs suitable as meat & poultry?

Yes, Marian'S Baked Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marian'S Baked Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marian'S Baked Eggs Recipe

Name: Marian'S Baked Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 slices white bread (no crust); 1/2 lb. Cheddar cheese, grated; 1/2 c. Jack cheese, grated; 1/2 lb. bacon, cooked and crumbled; 1 small can green chilies, diced; 1 green onion, chopped; 7 eggs; 3 c. milk; 1/2 tsp. salt; 1/2 tsp. pepper

Marian'S Baked Eggs

Eats Now Editorial Team · 1026 kcal · Meat & Poultry

Marian'S Baked Eggs – a delicious recipe with white bread, Cheddar cheese, Jack cheese, bacon, green chilies, green onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Marian'S Baked Eggs

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