Maria'S Italian Corn Casserole Recipe

Name: Maria'S Italian Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/4 ounce) can golden whole kernel corn; 1 (15 1/2 ounce) can cream-style sweet corn; 1 sweet onion (chopped); sliced roasted sweet red pepper; 1 cup of shredded mozzarella cheese; 1/2 cup parmesan cheese; Italian seasoned breadcrumbs; smashed saltine crackers; salt; pepper

Servings: persons

1 (15 1/4 ounce) can golden whole kernel corn
1 (15 1/2 ounce) can cream-style sweet corn
1 sweet onion (chopped)
sliced roasted sweet red pepper
1 cup of shredded mozzarella cheese
1/2 cup parmesan cheese
Italian seasoned breadcrumbs
smashed saltine crackers
salt
pepper

1
-Preheat the oven to 375 degrees.
2
-Prepare a greased pan, sprinkle some of the crushed saltines mixed with the italian bread crumbs.
3
-Mix All ingredients together in a bowl(onions, peppers, kernel corn, cream corn, italian bread crums, mozzarella, parmesan, salt and pepper).
4
-After it is all mixed pour it all in the oven pan.
5
-On top sprinkle some more of the crushed saltines and italian bread crumbs. Sprinkle the shredded mozzarella, and parmesan.Cover with Foil.
6
- Bake for about 18-20 minutes.
7
ITS READY TO BE SERVED! ENJOY!

251

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (15 1/4 ounce) can golden whole kernel corn, 1 (15 1/2 ounce) can cream-style sweet corn, 1 sweet onion (chopped), sliced roasted sweet red pepper, and more.

Yes, Maria'S Italian Corn Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maria'S Italian Corn Casserole

How did you like this recipe?

Frequently Asked Questions