How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margi's Curried Chicken Thighs?

You need 8 ingredients. The key ingredients include: ½ cup red lentil, 4 tablespoons curry powder, 2 teaspoons coriander, 1 teaspoon cumin seed, and more.

Is Margi's Curried Chicken Thighs suitable as meat & poultry?

Yes, Margi's Curried Chicken Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Margi's Curried Chicken Thighs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margi's Curried Chicken Thighs Recipe

Name: Margi's Curried Chicken Thighs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup red lentil; 4 tablespoons curry powder; 2 teaspoons coriander; 1 teaspoon cumin seed; 2 cups vegetable stock (can also use chicken broth or stock); 8 boneless skinless chicken thighs; 8 ounces frozen spinach; 1 tablespoon cilantro (chopped fresh)

Margi's Curried Chicken Thighs – a delicious recipe with red lentil, curry powder, coriander, cumin, vegetable stock, chicken thighs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

½ cup red lentil
4 tablespoons curry powder
2 teaspoons coriander
1 teaspoon cumin seed
2 cups vegetable stock (can also use chicken broth or stock)
8 boneless skinless chicken thighs
8 ounces frozen spinach
1 tablespoon cilantro (chopped fresh)

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Quick Info

Servings
4 servings
Calories
380 kcal
Category
Meat & Poultry

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Margi's Curried Chicken Thighs

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