Margherita Fritters: Batter-fried Tomato & Mozzarel

Name: Margherita Fritters: Batter-fried Tomato & Mozzarella Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Large Tomatoes; 3/4 cup Grated Mozzarella cheese; 3-4 tablespoons Grated Parmesan cheese; 2 tablespoons Chili flakes; 1 tablespoon Dried Oregano & Basil; 1 teaspoon Minced garlic; to taste Salt; 1 teaspoon Sugar; 2 Eggs; 4 tablespoons Cornflour; 2 tablespoons Rice flour; to taste Salt and pepper

Servings: persons

4 Large Tomatoes
3/4 cup Grated Mozzarella cheese
3-4 tablespoons Grated Parmesan cheese
2 tablespoons Chili flakes
1 tablespoon Dried Oregano & Basil
1 teaspoon Minced garlic
to taste Salt
1 teaspoon Sugar
2 Eggs
4 tablespoons Cornflour
2 tablespoons Rice flour
to taste Salt and pepper

1
Slice the tomatoes into rings, neither too thick nor too thin.
2
4 tomatoes should yield about 30-32 rings.
3
Sprinkle salt and sugar and toss well.
4
Keep aside for 5-7 minutes.
5
In the meantime mix the Mozzarella, Parmesan, garlic, chili flakes, herbs (you can use a mix of oregano and basil).
6
Now take two tomato rings.
7
Place a generous amount of the cheese mix on one ring and cover with the other slice, like a sandwich.
8
Prepare the batter by beating the eggs well and then whisking in the cornflour and rice flour along with the salt and pepper.
9
The batter wont be to thick.
10
Heat oil in a pan.
11
Dip each tomato cheese into the batter and ease into the oil once its ready.
12
Fry until a beautiful golden, on medium - medium low heat.
13
Turn up the heat while taking the fritters out of the oil.

571

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 Large Tomatoes, 3/4 cup Grated Mozzarella cheese, 3-4 tablespoons Grated Parmesan cheese, 2 tablespoons Chili flakes, and more.

Yes, Margherita Fritters: Batter-fried Tomato & Mozzarella Rings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Margherita Fritters: Batter-fried Tomato & Mozzarella Rings

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions