How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margherita Chicken?

You need 11 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves (6 ounces each), 1/2 cup reduced-fat balsamic vinaigrette, 3 garlic cloves, minced, 1/2 teaspoon salt, and more.

Is Margherita Chicken suitable as meat & poultry?

Yes, Margherita Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Margherita Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margherita Chicken Recipe

Name: Margherita Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves (6 ounces each); 1/2 cup reduced-fat balsamic vinaigrette; 3 garlic cloves, minced; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup marinara sauce; 16 fresh basil leaves; 2 plum tomatoes, thinly sliced lengthwise; 1 cup frozen artichoke hearts, thawed and chopped; 3 green onions, chopped; 1/4 cup shredded part-skim mozzarella cheese

Margherita Chicken

Eats Now Editorial Team · 424 kcal · Meat & Poultry

Margherita Chicken – a delicious recipe with chicken breast halves, vinaigrette, garlic, salt, pepper, marinara sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Margherita Chicken

How did you like this recipe?

Frequently Asked Questions