Margaritaville Chicken Recipe

Name: Margaritaville Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 1 quart margarita mix; Pico de gallo; 1/2 cup diced onion (red or white); 1 1/2 cups diced tomatoes; 1/2 serrano pepper, diced very small; 1/4 cup chopped cilantro; 1 large minced garlic clove (you can always add more); 1 teaspoon champagne or 1 teaspoon white wine vinegar; 2 tablespoons margarita mix; salt and pepper; sauce; 1/4 cup ranch dressing; 1 cup sour cream; 3 -4 tablespoons taco seasoning; garnish; corn tortilla strips; Mexican blend cheese

Servings: persons

4 boneless skinless chicken breasts
1 quart margarita mix
Pico de gallo
1/2 cup diced onion (red or white)
1 1/2 cups diced tomatoes
1/2 serrano pepper, diced very small
1/4 cup chopped cilantro
1 large minced garlic clove (you can always add more)
1 teaspoon champagne or 1 teaspoon white wine vinegar
2 tablespoons margarita mix
salt and pepper
sauce
1/4 cup ranch dressing
1 cup sour cream
3 -4 tablespoons taco seasoning
garnish
corn tortilla strips
Mexican blend cheese

1
Marinate chicken in margarita mis for 12-24 hours.
2
Mix all pico ingredients together and store in fridge till ready to use.
3
Mix sauce ingredients and set aside till ready to use.
4
Grill chicken on low heat turning 1/4 turns every two minutes till cooked through.
5
Remove from heat and place in a baking pan and divide the sauce between the 4 breasts.
6
Sprinkle with cheese (about 1/3 c each) and bake in a 350 oven just till till cheese is melted (about 5 minutes).
7
Remove from oven, plate, and divide the pico between the 4 plates.
8
Garnish with crispy tortilla strips.
9
Serve with Mexican rice/corn/and beans.

354

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 1 quart margarita mix, Pico de gallo, 1/2 cup diced onion (red or white), and more.

Yes, Margaritaville Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margaritaville Chicken

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